Tag: Native American food

Verdolaga, Purslane: The Best Cooked Greens

Verdolaga, Purslane: The Best Cooked Greens

Verdolaga, purslane in English, is the indigenous Texas Mexican herb that I love to serve for company.  It is my “go to” recipe for a delicious green side dish that goes with absolutely anything.  Verdolaga grows plentiful for most of the year in central, southern […]

What is Texas Mexican Food?  Ancient, Native, New

What is Texas Mexican Food? Ancient, Native, New

“Texas Mexican” is the cuisine that has evolved over centuries in the region immediately North and South of the lower Rio Grande River.  The cuisine is  deeply rooted in the indigenous cultures of what are now northeastern Mexico and the United States central and southern […]