Comments on: “Truly Texas Mexican” Official Trailer https://adanmedrano.com/truly-texas-mexican-official-trailer/ On Food & Culture Wed, 26 Jan 2022 18:13:50 +0000 hourly 1 https://wordpress.org/?v=7.0 By: Ida Flores https://adanmedrano.com/truly-texas-mexican-official-trailer/#comment-212718 Wed, 26 Jan 2022 18:13:50 +0000 http://adanmedrano.com/?p=11349#comment-212718 ]]> Adam
Love your work. Brings back memories of mom in the kitchen
Thank you 😊

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By: Vivian Ann Montejano https://adanmedrano.com/truly-texas-mexican-official-trailer/#comment-210001 Sun, 28 Mar 2021 02:33:10 +0000 http://adanmedrano.com/?p=11349#comment-210001 Good Evening Mr. Medrano,

My sister and I heard you recently on the Ernie Manouse “Town Square” radio program. We enjoyed listening to you SO MUCH we remained in our car listening to the entire program!

Your knowledge of the subject of -all Comidas- was wonderful to hear about and equally exciting was what we were learning !

We will be glued to our TV Monday night to watch your movie.

Thank you for your very interesting presentation during the radio program,,,,,,,,

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By: Adán https://adanmedrano.com/truly-texas-mexican-official-trailer/#comment-209850 Thu, 11 Mar 2021 21:58:21 +0000 http://adanmedrano.com/?p=11349#comment-209850 In reply to Jose Salazar.

Hi, José, thanks for contacting me and letting me know your positive experience of our film. That’s very nice to hear. Yes, let’s stay in touch. I was scheduled to do a book signing and cooking demo at the CIA in Napa Valley, but Covid put a stop to that. we will take it up again. When the Sonoma International Film Festival screens our film on March 24th, they will precede the film with a cooking demo, I will demo how to cook the meatballs that are in the opening kitchen scene.
Adán

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By: Jose Salazar https://adanmedrano.com/truly-texas-mexican-official-trailer/#comment-209849 Thu, 11 Mar 2021 21:36:02 +0000 http://adanmedrano.com/?p=11349#comment-209849 Adan,

I am so happy to have found out about you via SA Currrent magazine. I was born Harlingen and raised in San Benito. I currently live and work in San Francisco. Saw the doc last night and it made me so happy that the work you are doing is helping make us more visible as a distinct and important part of this nation’s history. I too am an avid cook and frequently use the skills taught to me by late mother and grandmother. Just ordered your book. Can’t wait to see what you come up with next! Would love to keep in touch– esp if you happen to come my way on book tour.

Jose

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