Tag: Italian

Almejas Con Chile Y Tomate, a.k.a., Fettucine Vongole Fra Diavolo

Almejas Con Chile Y Tomate, a.k.a., Fettucine Vongole Fra Diavolo

A couple of years ago I posted this recipe and because today the weather in Houston is a bit nippy, I find myself craving a hearty, hot, spicy seafood dish:  Fra Diavolo! Clams and shrimp in tomato and red chile sauce. I like to serve […]

Fettucine with Clams, Shrimp, Chile (Fra Diavolo)

Fettucine with Clams, Shrimp, Chile (Fra Diavolo)

I like to serve fettucine in a huge platter, mixed all together with clams, shrimp and colorful tomato sauce.  It looks delicious and everyone can just dig in and enjoy. Fra Diavolo is the name of a 19th century Italian opera. The name, meaning brother […]