https://adanmedrano.com/posole-pozole-white-corn-flowerettes-in-aromatic-red-chile/ On Food & Culture Mon, 12 Dec 2016 19:28:48 +0000 hourly 1 https://wordpress.org/?v=7.0 https://adanmedrano.com/posole-pozole-white-corn-flowerettes-in-aromatic-red-chile/#comment-167834 Mon, 12 Dec 2016 19:28:48 +0000 http://adansblog.com/wordpress/?p=4344#comment-167834 […] and it’s all done with no milk or creams at all.  The smoothness comes from the chocolate and nixtamalized corn masa blended together.  I adapted this champurrado recipe from my book, Truly Texas Mexican: A Native […]

]]>